Just because your breath will reek of petai for hours after the meal doesn't mean you should deprive self of this wonderful concoction here. Delicious, simple ( one would presume ) and on the table in 30 minutes. Its so easy to impress family and friends. Provided you've ascertain their preference to petai a week before. Otherwise dare to be different and convert those NON-believers out there.
2 comments:
joycelyn: I never knew that. Fancy thatm brinjal taming the pong of petai.The things we learn on the net:) You're right..it is nasi goreng petai.
Edina, I can't find your e-mail address. We want a Malaysian contingent on the girls night blog, which is linked to mine. C'mon, help make us international! If you're interested, I need to send you an invite from that blog. Email me! (it's in my profile).
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