Topspot two nights in a row

 Apparently this is THE place to bring visitors to makan when they arrive in Kuching. How handy that it should be within walking distance from the hotel we stayed in. The first night, we had this menu;lovely soup, weird puffed up oyster omelette and delish veg.

 Just look at the CROWD!  So you can see for yourself, Malaysians adore eating. I love the atmosphere. Clean air. And there was a slight breeze so it wasn't all hot and humid.

 This was the stall we ordered from on the first night.

 If you squint, you can just about make out the words "Pullman hotel" in the background.

We ate at this stall the second night.